we made dirt cake a couple weeks ago for tyson’s birthday party and i always love making it. and who doesn’t like digging up gummy worms? recipe from my mother-in-law. if you want to make a bigger batch, i used LARGE instant puddings. 1/4 cup margarine (room temp) 8 oz cream cheese 1/2 cup...
christmas day is my absolute favorite. i hope i enjoy it as much as i do now even when the kids are grown up. having small children adds so much joy to the day. and i just love watching people open presents, and crossing my fingers for a reaction of joy and surprise….even it’s just...
janna did an amazing job (once again) with click class food. all i had to tell her was “do it fall” and she came up with warm, cozy and scrumptious recipes. i always ask her to do quiches for breakfast because i think her quiches are the best on the planet… so breakfast was two different...
if you find yourself in brookings, south dakota, a visit to nick’s burger is a must. open since 1929, not much has changed. you “buy ‘em by the bag” and they don’t serve fries. and you were warned…they go down easy.
i’ve made this side salad a couple times this summer and it’s so yummy i thought i should share. it doesn’t really have a name, so you can make one up. sliced granny smith apples (needed for the sour taste) drizzle about 1/3 can of sweetened condensed milk sprinkle with craisins enjoy!
